The Aqua Resort Private Chef
Glen Hagger is a Western Australian private chef and founder of GH Produce, known for his produce-driven, paddock-to-plate dining experiences.
With a deep connection to native bushfoods through his Indigenous partnership, Dreamtime Foods, Glen blends modern Australian technique with coastal influence and locally sourced ingredients. His menus are seasonal and story-led, designed to create connection around the table, whether for an intimate dinner party, a long lunch, or a refined degustation.
This is more than a meal. It’s an experience your guests will talk about for years.
Throughout the evening, Glen shares the story behind each ingredient, inviting guests to taste, discover and engage with the food. Watch dishes come to life, learn techniques, ask questions and enjoy an immersive culinary journey that can be as interactive as you like.
Every menu is tailored to the occasion and can be thoughtfully paired with local South West wines.
From menu design and ingredient sourcing to cooking, service and clean-up, Glen takes care of everything, allowing you to relax and enjoy restaurant-quality dining in the comfort of your own home.
When he’s not in the kitchen, he’s usually in the ocean.
Glen is available for private dining experiences and event catering at The Aqua Resort in Busselton.
What’s On at Aqua
Visiting in the school holidays, key dates or a long weekend? We always have things happening especially for the kids! Click the link below to see what is coming up at The Aqua Resort!
To Do in Busselton
We have so many recommendations for things to do in the Busselton, Dunsborough and Margaret River areas, click below to discover our recommendations to keep you entertained and educated on your visit to the South West.
Our Recommendations
We love to support local, so we thought we would share our insider, local knowledge to help you find the best restaurants, cafes, wineries and breweries in the Busselton, Margaret River and Dunsborough areas.
